
10
2022
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05
Application of sulfur dioxide component in the Sulfur dioxide compressor in the food industry
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How sulfur dioxide component in the Sulfur dioxide compressor is used in the food industry:
Usually, the sulfur dioxide component in the Sulfur dioxide compressor is added to food in the form of potassium metabisulfite, sodium metabisulfite, sodium sulfite, sodium hydrogen sulfite, sodium hyposulfite, and other sulfites, or is used for food processing by sulfur fumigation.
For example, in the production of dried fruits and vegetables, the production of candied fruit and preserved fruit, the processing of white sugar, and the storage and processing of fresh edible fungi and algae, the addition of this sulfur dioxide component used in the Sulfur Dioxide compressor can prevent oxidative browning or microorganisms. pollute.
Using sulfur dioxide components in the Sulfur dioxide compressor gas to fumigate the raw materials of fruits and vegetables can inhibit the activity of oxidase in the raw materials and make the products bright and beautiful. In white sugar processing, adding this sulfur dioxide component used in the Sulfur dioxide compressor can combine with colored substances to achieve the effect of bleaching.
Through the above introduction and analysis of sulfur dioxide components in the Sulfur dioxide compressor application in the food industry, hope it helps you.
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